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October 31, 2010

Cornbread

This is very easy and SO moist and yummy!
 

Mix together:
1 cup cornmeal
1 cup flour
1/4 cup sugar
4 tsp. baking powder
1/2 tsp. salt

Add and mix:
1 cup milk
3 eggs
1/4 cup oil

Bake in 8x8 greased pan for 20-25 min at 400 degrees.

Double the recipe for a 9x13 pan. (I doubled the batch and baked mine for 20 min.)

1 comment:

Mike & Aubrey Janowicz said...

I made this to go with our dinner tonight! So yummy! Uncle Lynn and Aunt Karen both loved it and said that texture, moistness, etc was perfect! This was my first time making cornbread, so I'm glad people liked it!